Chef Nathan
Young and ambitions chef, over 10 years professional experience in several high and restaurants in the world
I have gained my knowledge in fine dining restaurant, recognized by stars Michelin and New York Times guide.
Gourmet food production, including bakery and pastry skills. Develop a creative French cuisine with emphasis on Mediterranean and Asian.
Whether you require a dinner party with some friends, a family celebration, special events, buffets, wedding, cocktail & appetizers party...I'm at your service Click on the link for my website and you'll see ditails and photos of my work. www.FeastClass.com:
Contact my email:Get@Chef.net
Tell: 319-GET-CHEF(4382433)